Designed to meet the demands of the world's finest chefs. Large, 4,000 watt, self-cleaning convection oven. Full Extension Telescopic Racking System for easy accessibility. Patented Dual Flow Burners simmer as low as 140° and up to 17,500 BTUs. Comes with a 17" 24,000 BTU
Griddle. Also available with square handle in 2015.
- Brushed Stainless Steel
- Easy to clean: Sealed burners and an encapsulated cooking surface, coupled with a bead-blasted finish, make the cooking surface easy to clean. Removable side racks make the oven space easier to clean too.
- Information at a glance: All control knobs have an illuminated halo system so you can see what''s happening at a glance. Two powerful incandescent lights brightly illuminate the inside of the oven.
- Space, space and more space: The large convection oven holds full size baking sheets, while the Dual Fuel models have 12% more usable space thanks to the concealed bake element. A full extension telescopic racking system gives smooth, easy access to the oven.
- Total control: Sealed Dual Flow Burners™ Unique to DCS appliances, put you in control. The 17,500 BTU burner boils faster, yet you can also gently simmer chocolate on any burner at 140°
- Power Cooktop/Oven: Gas/Electric (All Models available in Natural or LP Gas)
- Gas Cooktop: Sealed Range Top
- Sealed, Dual Flow Burners™: 5
- Electric Oven: Concealed Element, Convection Oven, Main Oven: Full Extension Telescopic Racking System, Self Cleaning
- Capacity: Main Oven 4.7 cuft, Secondary Oven 2.0 cuft
- Oven Performance: Bake Main Oven 4,000 W, Bake Secondary Oven 2,250 W, Broil Main Oven 4,000 W, Broil Secondary Oven 3,600 W, Proofing Function Secondary Oven 100°
- Oven Racks/Shelf Positions: Main Oven 3/5, Secondary Oven 2/5
- Island Trim: Ships Standard
- Recommended Ventilation: Minimum 1200 CFM, VS48 - 48" Pro Wall Mount Vent Hood IVS52 - 52" Pro Island Vent Hood
- Recommended Accessories: BGRU-1248 - Wall Mount Low Backguard, BGRU-3048 - Wall Mount Full Backguard
- 1/2 NPT, minimum 5/8" diameter flex line Pressure: 6" to 9" W.C. (Natural), Pressure: 11" to 14" W.C. (LP)
- 120/240 V 60 Hz, 4 wire, 50 amp circuit
- Griddle 24,000 BTU
- Front left burner: 17,500 Max. BTU/hr / 3,000 Low. BTU/hr
- Rear left burner: 12,500 Max. BTU/hr / 3,000 Low. BTU/hr
- Front right burner: 12,500 Max. BTU/hr / 3,000 Low. BTU/hr
- Rear right burner: 17,500 Max. BTU/hr / 3,000 Low. BTU/hr
- Center burner: 17,500 Max. BTU/hr / 3,000 Low. BTU/hr
- All burners can simmer as low as 140° F
Depth |
27 1/2" |
Height |
35 3/4 - 36 3/4" |
Width |
47 7/8" |
Accessories sold separately |
BGRU-1248 - Wall Mount Low Backguard BGRU-3048 - Wall Mount Full Backguard |
Island trim ships standard |
• |
All burners can simmer as low as 140° F |
• |
Center burner |
17500 Max. BTU/hr / 3000 Low. BTU/hr |
Front left burner |
17500 Max. BTU/hr / 3000 Low. BTU/hr |
Front right burner |
12500 Max. BTU/hr / 3000 Low. BTU/hr |
Griddle |
24000BTU |
Rear left burner |
12500 Max. BTU/hr / 3000 Low. BTU/hr |
Rear right burner |
17500 Max. BTU/hr / 3000 Low. BTU/hr |
Dual Flow Burners |
5 |
Total Control |
• |
Main Oven |
4.7cu ft |
Main Oven- Racks |
3 |
Secondary Oven |
2cu ft |
Shelf positions |
Secondary Oven 2/5 |
Easy to clean |
• |
Gas Cooktop- Sealed range top |
• |
Minimum 5/8 inch diameter flex line |
• |
Main Oven Broil |
4000W |
Main oven bake |
4000W |
Proofing function secondary oven |
100 ° |
Secondary oven bake |
2250W |
Secondary oven broil |
3600W |
power-cooktop/oven |
• |
Circuit Supply Voltage |
50A |
Supply Frequency |
60Hz |
Supply Voltage |
120 - 240V |
Wire |
4 |
Recommended |
Minimum 1200 CFM VS48 - 48 inch Pro Wall Mount Vent Hood IVS52 - 52 inch Pro Island Vent Hood |
-
-
Type:
Range
-
Style:
Professional
-
Fuel:
Gas
-
-
Width:
47.88"
-
Height:
26.5"
-
Depth:
30.25"
-
-
Nominal Width:
48"
-
-
Energy Star Rated:
No
-
-
Dual Fuel:
Yes
-
Burner Type:
Sealed
-
-
Self Clean:
No
-
Convection:
No
-
First Oven:
4.7 cu. ft.
-
Hidden Bake Element:
No
-
Continuous Grate:
Yes
Professional delivery and installation is available for every product we sell. We would be happy to coordinate delivery and installation for you.
Extended warranties are usually very inexpensive and can save you thousands in the future.
Some can even cover extra costs that result, such as cost of food that spoils when your fridge dies.
It's simple and inexpensive to purchase extended warranties and one of the smartest ways to protect your investment.
Appliances
can be large, heavy and expensive. You probably don't have the special tools or expertise needed to fix them in a crisis. If you can spare a few thousand dollars without batting an eyelash for new
appliances
should they break tomorrow, don't buy a warranty. But if you're like most of us, protect yourself by purchasing inexpensive extended warranties when you buy a new product and save yourself big money in the long run.